Welcome to My Lovely Kitchen, where we believe the best gatherings begin with beautiful food and warm hospitality.
Founded by mother and daughter Sarah and Sophie, we offer bespoke catering designed to bring people together around the table. Our style is relaxed yet refined, combining classic European cooking with generous, seasonal ingredients and generational recipes.
No matter how intimate or extravagent the occasion, we understand your vision and create menus that feel personal, elegant and memorable.
My Lovely Kitchen
Thoughtful Catering by Mother & Daughter Duo Sarah & Sophie
About Us
My Lovely Kitchen was created from a shared love of cooking, hosting and creating meaningful experiences around food. As a teenager, Sarah began her art of cooking working with the Italian Chefs in her family’s gastro-pub before later training at Le Cordon Bleu, developing a deep appreciation for classic European cuisine and simple, ingredient-led cooking. With a husband and son both allergic to wheat, Sarah is a specialist in gluten-free recipes. Over the years she passed down her recipes and culinary knowledge to Sophie, and together they founded My Lovely Kitchen — a catering company rooted in family tradition, beautiful ingredients and relaxed hospitality. Today we cook for everything from private dinner parties and weddings to retreats and corporate events, always bringing the same care, warmth and attention to detail.
Private Events & Celebrations
Create lasting memories with exceptional food
At home:
Dinner parties, garden gatherings and canapé receptions
Special Occasions:
Birthdays, weddings, christenings, baby showers and weekend staycations
For the office:
Team breakfasts, lunches, client dinners, training & networking events and company celebrations
On the move:
Retreat or AirBnb catering, fashion, music, theatre, film and TV sets, gallery openings and launch parties, race day picnics and awards ceremonies
Corporate, Creative & Retreats
Fueling collaboration with delicious and elegant food
